mediterranean chicken couscous bowl
This Mediterranean Chicken Couscous Bowl is fresh, colorful, and layered with bold an...
broccoli cheddar quiche
Another quiche for y'all! Seasoned and sautéed broccoli, aged marble, & a creamy egg...
cooking with my sister
Always so much fun getting to cook with my sister. We whipped up my pastina recipe wi...
leftover roast chicken and mushroom pie
I love chicken and Roast Chicken is my favourite but I also love a homemade chicken p...
pressure cooker beef stock
Instead of up to 8 hours simmering on the stove, if you have a Pressure Cooker you ca...
spicy cherry pepper & sausage fiorelli
Ready to spice things up? My new Spicy Cherry Pepper & Beyond Meat Sausage Fiorelli n...
garlic parmesan potato wedges
Crispy Garlic Parmesan Potato Wedges baked to golden perfection with olive oil, herbs...
lebanese cold cucumber salad | leban wa...
Lebanese Cold Cucumber Salad is a refreshing, creamy side made with crisp cucumbers,...
blueberry lemon cheesecake semifreddo
Blueberry Lemon Cheesecake Semifreddo is a light, creamy frozen dessert layered with...
easy air fryer chicken burgers
Juicy Air Fryer Chicken Burgers made with seasoned ground chicken—easy, flavorful, an...
apple crumble tart
Apple Crumble Tart with buttery graham crust, creamy mascarpone, spiced apples, and g...
cheesy spinach & dill quiche
Did someone say quiche? It doesn't get easier. Gorgeously golden, full of spinach and...
french onion chicken (one pan, from scra...
Cozy French onion chicken made from scratch with caramelized onions, bone-in chicken...
greek chicken meatballs with lemon and h...
These Greek Chicken Meatballs are light, juicy, and packed with fresh Mediterranean f...
creamy boursin broccoli soup
Heaps of tender broccoli in every bite and that rich, tangy undertone from the Boursi...
crispy potato, zucchini & dill pancakes
Add these to your next breakfast spread and watch them disappear! Crispy, gorgeously...
garlic confit with rosemary and thyme
Garlic Confit is one of those simple kitchen staples that quietly elevates everything...
red pepper pastina
Went with a red pepper base for my pastina this time and my gosh, that bright colour...
cottage pie recipe with a twist
Not to be confused with Shepherds Pie (which is made with minced/ground lamb), Cottag...
https://www.thesolochef.co.uk/2025/05/ho...
Being lactose intolerant, making a homemade cheese sauce is a god send (no more bloat...
asparagus with hollandaise sauce
I've recently begun to love Asparagus (must be becoming middle class or something) an...
traditional panhaggerty recipe
Pan Haggerty is a dish from 'Up North' in the UK and although it might not be the hea...
dipping salsa recipe
Fresh dipping salsa is quick and easy to make and oh so tasty! All you need is your...
easy garlic butter mussels recipe
I love seafood and have always loved eating them cold at the Seaside but they are gre...
scottish mince and tatties with a twist
This traditional Scottish scran (food) is simple, tasty and filling and with a little...
garlic butter scallops and asparagus
Wow! Until I tried these for the first time I always wondered what the fuss was abou...