Shrimp Oreganata

shrimp oreganata

Shrimp Oreganata is a gluten-free twist on an Italian favorite. Juicy shrimp are baked with garlic, lemon, olive oil, and a golden, crispy breadcrumb topping. This easy recipe is ready in under 30 minutes and perfect for weeknights or entertaining.



Peanut Butter Cookies

Peanut Butter Cookies

1677428922.jpg
All Day In The Oven
2 years ago
Brioche French Toast

Brioche French Toast

1680102824.png
The Vegan Feast
2 years ago
Broccoli Cheddar Mashed Potatoes

Broccoli Cheddar Mashed Potatoes

1680891206.jpg
Jonathan Charbonneau
10 months ago
Spinach & Artichoke Tagliatelle with White Beans

Spinach & Artichoke Tagliatelle with White Beans

1680891206.jpg
Jonathan Charbonneau
2 years ago
Tofu Egg McMuffin

Tofu Egg McMuffin

https://lh3.googleusercontent.com/a/AGNmyxZUtt3HmyQNpl0X_nRz0X-1pEZSoGgRN9solkwnmA=s96-c
Jack Rock - That Vegan Dad
10 months ago