Gwen Wolken | A Sweet Thyme
1mo ago
asweetthyme
#meats
oven roasted brisket with red wine and onions
Oven Roasted Brisket with Red Wine and Onions is slow-cooked until fork-tender with red wine, onions, tomatoes, and fresh herbs for a rich and comforting dinner. Perfect for holidays or Sunday dinners, this make-ahead brisket fills the house with incredible aroma while it cooks.
