easy basmati yellow rice

Say goodbye to bland, boring rice with this jewel of a South African yellow basmati rice recipe. Easy to make yet delivering an array of complex flavours and aromas. This seasoned yellow rice can be enjoyed with a multitude of dishes including curries and other meat and fish dishes. Most traditionally, yellow basmati rice is served with Bobotie, South Africa’s national dish. This dish is radiantly yellow, buttery, sweet and sequined with raisins.