Roasted Asparagus With Lemon And Matzo Crumble
Roasted Asparagus With Lemon is one of those simple spring sides that never fails. Tender spears roast at 425 degrees until crisp at the edges, then are topped with a golden matzo farfel crumble for extra texture, along with bright citrus flavor from both zest and juice in under 25 minutes.
2026-03-01 21:34:45 - Gwen Wolken | A Sweet Thyme