Roasted Asparagus with Garlic and Sage Butter
Roasting asparagus brings out its natural sweetness and creates a tender yet slightly crisp texture. In this vegan recipe, let’s take it up a notch by adding a mouth-watering garlic and sage butter that adds layers of savoury flavours to this already delightful vegetable.
2024-05-09 10:43:34 - Jack Rock - That Vegan Dad