Peach Clafoutis With Bourbon And Cream
Peach Clafoutis is a classic French baked dessert from the south of France, made with ripe summer peaches, eggs, heavy cream, and a splash of bourbon that deepens the flavor without overwhelming the fruit. It bakes golden and custardy without much effort.
2026-06-15 12:38:30 - Gwen Wolken | A Sweet Thyme