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Moroccan Salmon With A Pistachio-Mint Gremolata

A simple Moroccan Salmon fillet is rubbed with North African spices and baked. These bold spices help create an easy weeknight meal or dinner for company. Topped with a pistachio-mint gremolata, this dinner is ready in under 20 minutes.

2025-07-21 13:29:34 - Gwen Wolken | A Sweet Thyme

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