Moroccan Chicken and Lentil Stew
This traditional Moroccan dish features tender chicken and green lentils simmered with onions, garlic, and aromatic spices like ras el hanout, turmeric, ginger, and fenugreek, served over shredded msemmen or day-old bread, creating a rich, spiced broth-soaked base.
2025-02-18 20:14:45 - DelishGlobe