Gluten-Free Turkey, Stuffing & Cranberry Sausage Rolls
The filling is made with turkey mince, sage & onion stuffing, and sweet cranberry sauce, all wrapped in buttery gluten-free puff pastry and topped with sesame seeds. Once baked to golden perfection, I love to serve them with a dish of thick gravy for dipping. Honestly, they’re like little bites of Christmas.
2025-11-20 21:52:44 - Laura's Gluten Free Kitchen