funfetti cup cakes
Funfetti Cupcakes Recipe – Easy, Moist & Perfect for Any Celebration! Easy Funfetti Cupcakes Recipe | Moist & Colorful Party Treats Try this homemade funfetti cupcakes recipe—soft, fluffy, and bursting with colorful sprinkles! Perfect for birthdays, parties, and celebrations. Ready in under 30 minutes! 🧁 Why You’ll Love These Funfetti Cupcakes Funfetti cupcakes are the ultimate party treat—light, moist, colorful, and fun to eat! Made with simple pantry ingredients and loaded with rainbow sprinkles, they’re a hit with kids and adults alike. Whether it’s a birthday party or just a treat-yourself day, these cupcakes bring instant joy. 🎂 Ingredients 1 ½ cups all-purpose flour 1 tsp baking powder ½ tsp baking soda ¼ tsp salt ½ cup unsalted butter (room temperature) ¾ cup granulated sugar 2 large eggs 1 tsp vanilla extract ½ cup sour cream or plain yogurt ¼ cup milk ½ cup rainbow sprinkles (jimmies-type, not nonpareils) 🍰 Instructions Preheat oven to 350°F (175°C) and line a muffin pan with cupcake liners. Mix dry ingredients: In a bowl, whisk together flour, baking powder, baking soda, and salt. Cream butter and sugar: In another bowl, beat butter and sugar until light and fluffy (about 2-3 minutes). Add eggs & vanilla: Mix in the eggs one at a time, followed by the vanilla extract. Combine wet & dry: Add the flour mixture in two parts, alternating with the sour cream and milk. Mix until just combined. Add sprinkles: Gently fold in the rainbow sprinkles. Fill liners: Spoon the batter evenly into cupcake liners, about 2/3 full. Bake for 18–22 minutes or until a toothpick comes out clean. Cool & frost: Let cool completely before frosting with your favorite vanilla buttercream. 🎉 Tips for Perfect Funfetti Cupcakes Use jimmies-style sprinkles to avoid color bleeding. Don’t overmix the batter after adding sprinkles. Substitute sour cream with Greek yogurt for a lighter version. 🧁 Optional Vanilla Buttercream Frosting Ingredients: ½ cup unsalted butter, softened 2 cups powdered sugar 1 tsp vanilla extract 1–2 tbsp milk Instructions: Beat all ingredients together until smooth and fluffy. Pipe or spread onto cooled cupcakes. 📌 Make It Your Own Swap sprinkles for seasonal colors (Halloween, Christmas, etc.) Add almond or lemon extract for a twist in flavor Turn them into mini cupcakes for bite-sized fun! 🌟 Funfetti Cupcakes FAQs Can I use a cake mix instead? Yes, but homemade has better flavor and texture! Can I freeze funfetti cupcakes? Absolutely! Freeze unfrosted cupcakes in an airtight container for up to 2 months. How do I prevent the sprinkles from sinking? Coating sprinkles lightly with flour helps keep them evenly distributed. 📷 Share the Fun! Tried this recipe? Tag us on Instagram @MonzoorsKitchen and show off your colorful creations! 🎉
2025-07-15 12:57:09 - monzoorskitchen.blospot.com